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Spicy, sour, umami, fermented cabbage

Oriental chutney with mango, roasted garlic, cumin, coriander and sesame.

Known as nam chim kai in Thailand, a popular chilli sauce condiment

Crispy chilli flakes in oil

Spicy, sour, umami, fermented cabbage.

plant based plain yogurt

A cross between prawn crackers and poppadoms these multi-coloured crisps dip so well! Served with Manchurian mango chutney and Sambal Salsa.

Deep-fried stuffed dumplings served with sweet chilli sauce (x5)

Chicken fillets, galangal, lemongrass, mustard, fresh oriental herbs served with Manchurian mango chutney.

Triple cooked skin-on new potatoes topped with Siracha, lemon mayo, K.Manis (Sweet Soy sauce) and pomegranates.

Deep-fried stuffed dumplings served with sweet chilli sauce (x5)

Chicken wings tossed in a korean sticky bbq sauce.

oriental vegetables wrapped in crispy filo served with sweet chilli sauce.

oriental duck wrapped in crispy filo served with sweet chilli sauce.

Crispy stir fry squid with oriental vegetables, chaat massala (spiced salt) and crushed black pepper.

A base of five bean curry topped with plant based yogurt, chives, spring onions, pomegranates, sev crispy samosa pieces.

Grilled Paneer (Indian cheese) marinated in Pakistani spices and sweet chilli sauce.

Cod, prawn and potato spiced with oriental herbs and spices dipped in breadcrumbs with K.Manis (sweet soy sauce).

oriental vegetables and prawns, topped with in house smoked salmon, mixed with green thai curry noodles.

A Chinese dish consisting of sliced Oriental vegetables, soft noodles and a choice of your protein. 

Indo-Chinese dish made with sliced oriental vegeatbles and noodles with a gorgeous interplay of hot sweet and sour flavours.

Assimilated flavours of the East combining to deliver complete satisfaction. Spicy, sweet, nutty, and oh so delicious. 

A spicy, sweet, nutty dish. Chicken and prawns cooked with sesame oil, soy sauce, mixed spices, peanuts, lime leaves, honey, and coconut milk.

A style of Biriyani from Hyderbad, India. Made with basmati rice, it combine elements of Hydrbaadi and Mughlai cuisines.

Baked aubergine, fine spices, lentils, fresh herbs, and a homemade pickle.

A mild flavoursome dish that sits between butter chicken and massala.

A dish filled with deep flavours from the Sylhet region of Bangladesh, whole peppercorns, cloves cardamom, cassia bark, and Sylheti bay leaf.

A dish filled with intense flavour, cumin, ginger, charred garlic, and caramelised onions in a medium spiced sauce. 

A very hot dish that is cooked with garlic, ginger mixed spices, garram massala, lemon juice, and fresh coriander.

Slightly hot sweet and sour cooked with lentils, lemon juice and a touch of sugar. 

A mild coconut sweet dish

A take on the Katsu curry. Crispy chicken atop of an Indian infused Katsu curry sauce.
Served with sticky rice

Beef meat balls and new potatoes cooked with mixed whole spices, Kashmiri chilli, roasted garlic, fresh coriander and a touch of tomato.

24hr cooked Korean beef brisket on a garlic naan bread base with mozzarella, cheese and kecap manis (sweet soy).

A sticky sweet and sour dish served with your choice of crispy protein. Served with sticky rice.

Bean sprouts pak choi, broccoli, cabbage.

Indian cheese cooked with spinach in a mild creamy sauce

New potatoes in a medium spiced sauce 

Lentils cooked with panach puren (five spice) and coconut milk.

Fresh mushroom cooked with garlic flakes, peppers and soy sauce.

An Indian style curry cooked with chickpeas in a spiced tomato based sauce.

Spinach and potatoes

Marinated in hyderbaadi mix pickle garlic and mixed spices and roasted in the oven.

Saffron flavoured steamed rice, cooked with cardamon, whole peppercorn and cloves.

Sticky rice

Mushroom Fried Rice

Plain noodles

Cooked with Siracha and soy sauce, fresh oriental herbs and vegetables.

Fresh naan bread, home made dough and freshly cooked in store.

Fresh sweet coconut naan bread, home made dough and freshly cooked in store.

Fresh garlic naan bread, home made dough and freshly cooked in store.

x2 Warm soft steamed bun with your choice of filling.

Fresh garlic naan bread topped with cheddar and mozzarella, home made dough and freshly cooked in store.